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What is a CBSFA, and why Hā‘ena? |
“The best way to understand CBSFA designation is through the lens of the Hawaiian value of aloha ‘āina, which emphasizes the connection between the environment and communities, whereby if you care for the environment, the environment will care for you. CBSFAs represent an agency-recognized avenue for local community groups to mālama i ke kai (take care of the ocean) by proposing management measures informed by traditional and customary fishing and management practices that were integral to sustaining the health and abundance of marine resources for generations in the Hawaiian Islands. In this way, CBSFA designation represents a collaborative co-management approach to fisheries management that is place-based, community driven, and culturally rooted. “During interviews with cultural historian Kepa Maly, ten kūpuna (elders) from Hā‘ena noted a decline in quality and abundance of fish. Many felt that the changes were caused by the loss of the konohiki (overseer) system and kapu (laws) that once governed the fishery, which has led to people taking more than they need, in addition to recreational overuse, coastal development, and pollution. The Legislature similarly recognized the importance of Hā‘ena’s ocean waters as an important subsistence fishery area, and that there has been “adverse impact to the fish stocks and the integrity of coral reef habitats in the area” as a result of the “influx of visitors and a growing problem of indiscriminate fishing” (Act 241 SLH 2006). To restore the fishery, fishermen interviewed remembered and recommended a return to traditional ethics and practices such as these:
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